• Lemonlicious Muffins

    Poppy seeds have long been used as a folk sleep-aid remedy, to promote fertility and wealth and, according to Scott Cunningham’s Encyclopedia of Magical Herbs, to provide powers of invisibility. But in our six-pack of moist and delicious mini-muffins, the only thing that has vanished is the gluten.

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    Lemonlicious Muffins

    Ingredients: Flour Blend (White Rice Flour, Potato Starch, Potato Flour), Brown Sugar, Eggs, Butter, Cultured Buttermilk, Invert Sugar, Poppy Seeds, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soy Lecithin, Lemon Extract, Vanilla Extract, Xanthan Gum, Salt.

    CONTAINS: Milk, Egg, Soy.

    Baked in a facility that processes nuts.

    GLUTEN FREE * NO TRANS FAT

    Package weight 7.25oz

    Nutritions Facts

    • Serving Size 1 muffin (35g)
    • Servings Per Container 6
    • Amout per serving
    • Calories 130 Calories form Fat 45
    • % Daily Value *
    • Total Fat 5g 8%
      • Saturated Fat 2.5g 14%
      • Trans Fat 0g
    • Cholesterol 40mg 13%
    • Sodium 170mg 7%
    • Total Carbohydrate 19g 6%
      • Dietary Fiber 1g 2%
      • Sugars 10g
    • Protein 2g
    • Vitamin A 4% Vitamin C 0%
    • Calcium 2% Iron 2%
    • * Percent deaily Values are based on a 2,000 calorie diet.
  • Utterly Almond Muffins

    Sliced almonds add a nutty flavor to these moist and tasty muffins. They’re perfect for a quick breakfast, a lunchtime treat or an easy way to take the edge off your afternoon hunger. And with six gluten-free mini-muffins per package, they’re just right for sharing.

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    Utterly Almond Muffins

    Ingredients: Flour Blend (White Rice Flour, Potato Starch, Potato Flour), Brown Sugar, Eggs, Butter, Cultured Buttermilk, Invert Sugar, Almonds, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soy Lecithin, Almond Extract, Vanilla Extract, Xanthan Gum, Salt.

    CONTAINS: Milk, Egg, Almond, Soy.

    Baked in a facility that processes nuts.

    GLUTEN FREE * NO TRANS FAT

    Package weight 7.25oz

    Nutritions Facts

    • Serving Size 1 muffin (35g)
    • Servings Per Container 6
    • Amout per serving
    • Calories 130 Calories form Fat 50
    • % Daily Value *
    • Total Fat 5g 8%
      • Saturated Fat 2.5g 13%
      • Trans Fat 0g
    • Cholesterol 40mg 13%
    • Sodium 170mg 7%
    • Total Carbohydrate 18g 6%
      • Dietary Fiber 1g 2%
      • Sugars 10g
    • Protein 2g
    • Vitamin A 4% Vitamin C 0%
    • Calcium 2% Iron 2%
    • * Percent deaily Values are based on a 2,000 calorie diet.
  • Cinnamony Streusel Muffins

    Pecans and cinnamon top these irresistible muffins. They’re so moist, rich and flavorful, you’d never know they were gluten-free. Which is why you get six mini-muffins per package. After all, it would be cruel to offer you just one when we know you’ll want another.

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    Cinnamony Streusel Muffins

    Ingredients: Flour Blend (White Rice Flour, Potato Starch, Potato Flour), Brown Sugar, Eggs, Butter, Cultured Buttermilk, Invert Sugar, Pecans, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soy Lecithin, Vanilla Extract, Xanthan Gum, Cinnamon, Salt.

    CONTAINS: Milk, Egg, Pecan, Soy.

    Baked in a facility that processes nuts.

    GLUTEN FREE * NO TRANS FAT

    Package weight 7.25oz

    Nutritions Facts

    • Serving Size 1 muffin (35g)
    • Servings Per Container 6
    • Amout per serving
    • Calories 130 Calories form Fat 50
    • % Daily Value *
    • Total Fat 5g 8%
      • Saturated Fat 2.5g 14%
      • Trans Fat 0g
    • Cholesterol 35mg 12%
    • Sodium 170mg 7%
    • Total Carbohydrate 19g 6%
      • Dietary Fiber 1g 4%
      • Sugars 10g
    • Protein 1g
    • Vitamin A 4% Vitamin C 0%
    • Calcium 2% Iron 2%
    • * Percent deaily Values are based on a 2,000 calorie diet.
  • Totally Maple Pecan Muffins

    The wait is over! A truly delicious unison of vegan and gluten-free. These mini-muffins are chocked full of pecans and mouth watering maple. You’ll find six per package if they make it past breakfast.

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    Totally Maple Pecan Muffins

    Ingredients: Flour Blend (White Rice Flour, Potato Flour, Potato Starch), Brown Sugar, Almond Milk (Almond Milk (Filtered Water, Almonds), Evaporated Cane Juice, Calcium Carbonate, Sea Salt, Potassium Citrate, Carrageenan, Sunflower Lecithin, Vitamin A Palmitate, Vitamin D2, D-Alpha-Tocopherol (Natural Vitamin E)), Vegan Butter Substitute (Expeller-Pressed Natural Oil Blend (Soybean, Palm Fruit, Canola And Olive Oils), Filtered Water, Salt, Natural Flavor, Soy Protein, Soy Lecithin, Lactic Acid (Non-Dairy), Colored With Beta-Carotene From Natural Sources), Pecans, Invert Sugar, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soy Lecithin, Maple Extract, Vanilla Extract, Salt, Xanthan Gum.

    CONTAINS: Pecan, Almond, Soy.

    Baked in a facility that processes nuts.

    VEGAN * GLUTEN FREE * NO TRANS FAT

    Package weight 7.25 oz

    Nutritions Facts

    • Serving Size 1 muffin (35g)
    • Servings Per Container 6
    • Amout per serving
    • Calories 140 Calories form Fat 60
    • % Daily Value *
    • Total Fat 7g 10%
      • Saturated Fat 2g 9%
      • Trans Fat 0g
    • Cholesterol 0mg 0%
    • Sodium 210mg 9%
    • Total Carbohydrate 20g 7%
      • Dietary Fiber less than 1g 3%
      • Sugars 10g
    • Protein 1g
    • Vitamin A 4% Vitamin C 0%
    • Calcium 2% Iron 2%
    • * Percent daily Values are based on a 2,000 calorie diet.

Totally Maple Pecan Muffins

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